From compact home models to professional commercial units, we provide comprehensive baking solutions for all user needs
Built for higher capacity and stronger performance, this model combines precise digital controls with a powerful rotary rack system for perfectly even baking. Steam injection and duration can be easily adjusted to suit different recipes. The oven body is made entirely of stainless steel for long-term durability and easy maintenance. Available with electric or fuel heating, and equipped with an exhaust hood for improved ventilation.
This rotary rack oven is designed for efficient and consistent baking performance. It features a digital control panel for accurate temperature, steam, and time settings. The rotary rack system ensures even heat distribution, while the stainless-steel baking chamber offers durability and easy cleaning. Available in electric or fuel heating options, it meets the diverse needs of bakeries of all sizes.
The LM-SV2 series rotary oven delivers precise, efficient, and consistent baking performance. It features a digital control panel for accurate adjustment of temperature, steam, and time, ensuring optimal baking results every time. The rotary rack system guarantees even heat distribution, while the adjustable steam volume and duration enhance baking quality. Built entirely from stainless steel, the oven is durable, easy to clean, and designed for long-term use. Available in both electric (LM-SV2E) and gas (LM-SV2G) models, it offers flexible heating options, a customizable control panel, and an integrated exhaust hood to meet various production needs.
This rotary oven offers precise control and efficient performance for professional baking. It features a digital control panel for accurate temperature, steam, and time settings, with adjustable steam injection and duration for ideal baking results. The rotary rack system ensures even heating throughout each batch, while the full stainless-steel construction provides durability and easy maintenance. Available with electric or fuel heating options, a customizable control panel, and an exhaust hood, it delivers flexibility, reliability, and consistent baking quality.
Compare core specifications of our ovens to find the perfect one for your needs
| Specifications/Models | Mini | Pro | Smart | Commercial | Elite |
|---|---|---|---|---|---|
| Baking Modes | 10 modes | 20 modes | 25 modes | 28 modes | 30 modes |
| Temp Control Accuracy | ±3℃ | ±1℃ | ±1℃ | ±0.5℃ | ±0.5℃ |
| Capacity | 1-2 servings | 3-4 servings | 3-4 servings | 10-12 servings | 5-6 servings |
| APP Control | |||||
| Material | Food-grade plastic | Stainless steel + plastic | Stainless steel + glass | 304 stainless steel | 316 stainless steel + glass |
| Power | 800W | 1200W | 1200W | 2200W | 1500W |
| Warranty Period | 2 years | 3 years | 3 years | 5 years | 5 years |
| Delivery Time | 1-2 days | 1-2 days | 1-2 days | 3-5 days | 7-15 days |
Find the perfect oven based on your usage scenario and needs
This machine is designed for precise dough rolling and forming with adjustable mechanical settings. The wool conveyor belt ensures smooth operation, while the sliding receiving table makes handling more convenient. Suitable for dough weights from 50g to 900g, it also offers an optional stable base with a locking system. Its safe and reliable structure provides consistent performance for professional baking needs.
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