Automatic Fermentation Chamber Features

### Introduction\n\nOur new Longmai Professional Oven is designed to meet the needs of professional bakers. With advanced technology and user-friendly design, it significantly improves baking efficiency and product quality.\n\n### Key Features\n\n1. High precision temperature control system\n2. Energy efficient operation\n3. User friendly interface\n4. Durable stainless steel construction\n5. Easy maintenance design\n\n### Technical Specifications\n\n- Power: 11 kW\n- Capacity: 10 kg per batch\n- Temperature range: 72°C to 273°C\n- Dimensions: 118 x 95 x 225 cm\n\n### Customer Benefits\n\nProfessional bakeries using our equipment have reported 37% increase in productivity and 24% reduction in energy costs. The precise temperature control ensures consistent product quality every time.\n\n### Availability\n\nThe new Longmai Professional Oven is now available worldwide through our authorized dealers. Contact us for pricing and technical specifications.