Handpicked selection of our most popular and highly rated cake ovens for every need
This manual bread slicer offers precise, effortless operation with a sleek, modern design. Its 13 mm blade ensures uniform slices, while the compact structure saves space. Made with stainless steel food-contact parts and a detachable crumb tray, it’s easy to clean and move—perfect for bakeries and supermarkets.
Designed for slicing toast and similar breads, this machine features stainless steel food-contact parts for hygiene and durability. Available in silver or white finishes to suit different kitchen styles.
This slicer features an automatic sharpening system for consistent cutting performance. The motor’s braking function ensures quick blade stop for safety. Compact and easy to move, it supports single-person operation. A safety guard and crumb removal device keep the blade clean, while the stainless steel construction ensures durability and hygiene compliance.
Discover the reasons why professional bakers and home enthusiasts trust our products
All our ovens meet international quality standards and are certified for safety and performance.
Equipped with the latest baking technology for precise temperature control and consistent results.
Comprehensive warranty coverage and dedicated customer support to ensure your satisfaction.
We ship our products worldwide with reliable logistics partners for timely delivery.
Hear from professional bakers and home enthusiasts who trust our ovens for their baking needs
"The Longmai Deck Oven gives me full control over every bake. The temperature precision and even heat distribution make all the difference in crust and color. My loaves come out flawless, batch after batch."
Artisan Baker, 3 years customer
"We switched to Longmai’s Spiral Mixer last year, and the difference in dough texture was immediate. The powerful mixing and smooth rotation give our bread a perfect structure every time. It’s a must-have for any bakery."
Bakery Owner, 1 years customer
"The Longmai Planetary Mixer has completely elevated our pastry production. The consistent mixing speed and quiet operation make it perfect for delicate doughs and creams. It’s reliable, durable, and easy to clean—everything a busy kitchen needs."
Pastry Chef, 2 years customer
Stay updated with our latest product launches, baking tips, and company events
Don’t miss our upcoming baking workshop featuring renowned pastry chefs who will share tips and techniques using Longmai ovens
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We‘re excited to announce our new Elite series of premium cake ovens with custom design options and exclusive recipe services for
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